How do you define Malaysia?

Malaysian Style Cuisine ?

Race and Culture?

Place to travel in Malaysia?

About Malaysia

Malaysia is a Southeast Asian country occupying parts of the Malay Peninsula and the island of Borneo. It’s known for its beaches, rainforests and mix of Malay, Chinese, Indian and European cultural influences. The capital, Kuala Lumpur, is home to colonial buildings, busy shopping districts such as Bukit Bintang and skyscrapers such as the iconic, 451m-tall Petronas Twin Towers.

Malaysia has its origins in the Malay kingdoms which, from the 18th century, became subject to the British Empire, along with the British Straits Settlements protectorate. Peninsular Malaysia was unified as the Malayan Union in 1946. Malaya was restructured as the Federation of Malaya in 1948 and achieved independence on 31 August 1957. Malaya united with North Borneo, Sarawak, and Singapore on 16 September 1963 to become Malaysia. In 1965, Singapore was expelled from the federation.


The first thing you should know about Malaysians is they are passionate about food. Malaysia has inherited a vast array of cuisines from its melting pot of cultures. So a list of Malaysian food to try is bound to be unlike any other. It’s a bit like New York. Some dishes might not have originated from Malaysia, but they have found a home there.


Malaysia is a country of contrasts, where different languages and cultures fuse and merge to create a unique Southeast Asian nation that’s quite unlike any of its neighboring countries. Malaysia is home to beautiful coastline, tropical islands and coral reefs that are scorched by the sun. Humid rainforests in Borneo and on the mainland are full of rare wildlife, while the highlands are always a cooling retreat from the heat.

Culture of Malaysia

With such an interesting history and so much influence from neighboring Asian countries and colonial rulers, you can expect much diversity in Malaysia – from architecture and religion to ethnicity of the country’s people. No wonder, tourism contributes more than 7% to the economy and the country is ranked 9th in all the world for tourist arrivals! With your expert local guides on hand, tailor your trip specifically to match your interests.

The people of Malaysia are a mosaic of Chinese, Indian and native Malay influence. The Malays make up the largest ethnic group, and tend to practice both Islamic and Malay traditions, and speak in the native Malay language. The Malaysian Chinese make up about 25% of the population, with three main dialects of Chinese languages being spoken: Hokkien, Cantonese and Mandarin speakers. The Malaysian Indians – who make up 10%, tend to be descendants of Tamil-speaking South Indians who were brought in under British colonial rule.

The traditional Malay people speak Bahasa Malaysia, which has its roots in an Austronesian language. The indigenous people of Malay, known as the Orang Asli or original people, are found in the Peninsular region and have several different groups with their own language and cultural traditions. The largest ethnic groups tend to live in Sabah, including the Kadazan Dusuns, who are typically farmers in hilly regions; Bajaus, a seafaring community; and the Murut, who also make their living from hunting, fishing and cultivation.

In Sarawak, you can find major ethnic groups known as Dayaks, the Iban, Bidayuh and Orang Ulu. Meanwhile, the Penang people are traditional nomadic people who move around the rainforest.